WEDDING CATERING

A celebration that tastes as good as it feels.

Fresh, co-created menus and thoughtful service for weddings across Coastal Georgia.

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Your Wedding. Your Menu.

Food that feels personal to the celebration.

No two weddings are quite the same, and we don’t believe the food should be either.

We’ll work with you to create a menu around your tastes, dietary needs, style of service,
and vision for the day. Whether you’re imagining a seated dinner, buffet, passed hors d’oeuvres,
or something less traditional, we’ll help shape an experience that feels right for your gathering.

View Sample Wedding Menu →

What to Expect

TELL US ABOUT YOUR DAY

Share your date, venue, guest count, and what you’re envisioning for your celebration.

Chef Devin will talk through your tastes, dietary needs, service style, and budget to create a menu tailored to your wedding.

CREATE YOUR MENU

Once the menu is set, we’ll plan the food and service details and coordinate with your event team where needed.

BRING THE DETAILS TOGETHER

When the day arrives, be present with the people you love while TasteBuds takes care of the food and service you’ve selected.

CELEBRATE

Sample Wedding Menu

A taste of what’s possible.

Every celebration is different. Consider this a starting point rather than a set menu.

  • Homemade Slightly Spicy Tatziki with Pita and Crudités

  • Fresh Scallop and Snapper Ceviche with Guacamole and Tortilla Chips

  • House Smoked Salmon Dip with Capers, Dill and Pita Chip

  • Creole Crab Deviled Eggs

  • Bacon Wrapped Dates with Gorgonzola and Honey Glaze

  • Fried Smoked Gouda Mac and Cheese Bites

  • Sweet Chili and Lime Cocktail Meatballs

  • Variety of Fresh Baked Warm Breads, Including Sourdough, Challah, and Focaccia

APPETIZERS

ENTREES

  • Marinated and Grilled Beef Tenderloin Kebabs with Spicy Crème Fraîche

  • Whole Roasted Side of Faroe Island Salmon, with Lemon Caper Cream

  • Brined and Roasted Cheshire Pork Loin with Brown Sugar-Tomato Glaze

  • Bolognese Lasagna with Fresh Mozzarella and Lots of Basil

  • Rack of Lamb with Mint-Pistachio Pesto

  • Chashu Pork Belly with Tomato-Bacon Jam

  • Herb Roasted Chicken Breast and Thigh with Garlic Pan Jus

  • Stone Fruit Salad with Cashew Pesto

  • Classic Greek Salad with Juicy Tomatoes, Bell Peppers, Marinated Olives, and More

  • Wedge Salad with Green Goddess Dressing

  • Italian Chopped Salad with Salami, Fresh Mozzarella, Peppers, and More

  • Salmon Niçoise Salad with Mustard-Lemon Dressing

  • Grilled Kale Salad with Cranberries, Toasted Almonds, and Goat Cheese

SALADS

  • GA Blue Corn Grits with Herbed Boursin

  • Roasted Sweet Potatoes with Feta and Caramelized Vidalia Onions

  • Blistered Snap Peas a la Limón

  • Brown Sugar Roasted Carrots, Turnips, and Parsnips

  • Over the Border Succotash with Chorizo, Sweet Corn, Roasted Poblano, Black Beans, Lime, and Cilantro

  • Roasted Beet and Cabbage Slaw

  • Cucumber Salad with Sesame Seed, Ponzu, and Crispy Garlic

  • Roasted Brussels with Toasted Pepitas, Blue Cheese, Bacon

SIDES

  • Wedding Cake, Obviously!

  • Variety of Cupcakes with Awesome Frostings

  • Spiced Poached Pears with Salted Caramel and Crème Chantilly

  • Cheesecake Bites

  • Marshmallow Pops Dipped in Chocolate and Graham Crumble

  • Pavlovas with Berry Compote and Figs

  • Baklava with Sweet Honey Simple Syrup and Toasted Pistachio

DESSERTS

MENU NOTES

*These are just a few ideas, not a set menu. We’ll work together to create a menu that fits your vision and gives your guests exactly the experience you have in mind. If you have any questions or ideas, we’d love to hear them.

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More Than the Meal

A wedding couple is standing on a sandy beach during sunset, gazing at each other, with the woman holding a bouquet of sunflowers, and boats anchored on the water in the background.

From food delivery to fuller-service celebrations, we’ll help determine the level of service that makes sense for your wedding.

SERVICE THAT FITS THE DAY

Tray-passed service and seasonal punches and mixers can help carry the experience from cocktail hour through dinner.

COCKTAILS & HORS D’OEUVRES

Need help beyond the menu? TasteBuds can connect you with trusted local resources for other pieces of your celebration.

LOCAL CONNECTIONS

Your wedding deserves food as thoughtful as the day itself.

Let’s Create Something Memorable

Saint Simons Island's famed lighthouse.

Tell us a little about your celebration and we’ll take it from there.

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